Broccoli salad

Ingredients:
1.)Broccoli - 10 pieces
2.)curd/yogurt- 1 cup(thick)
3.)pepper powder - 1tsp
4.)salt - pinch
5.)cumin powder - 1 tsp
6.)amchur powder - 1/2 - 1tsp(depends on the curd taste)

Procedure:
Take some hot boiling water, to it add some salt and mix well. Into this hot water add the broccoli pieces. Let then stay in for 1/2 min and remove them.
In another bowl take yogurt and add pepper, salt, amchur powder and cumin powder. Mix well. The way to eat this salad is, dip the broccoli into the dip(yogurt mixture) and eat.


Serving Instructions:
To serve, dip the broccoli, with its head down into the curd mixture(as shown in the picture. Make sure while cutting the broccoli, u have long enough stems to hold them.).
The salad is ready to be served.This can be had even as an appetizer.