Fish Fry

Ingredientd

1.)Fish - 225gm(I used Tilapia, proly 9 2 inch pieces)

2.)Ginger garlic paste - 1 tbsp

3.)turmeric powder - 1tsp

4.)Red chilli powder - 3-4 tsp(depending on how spicy u want)

5.)Lime Juice - 2 Tbsp

6.)Salt - 1tsp

Procedure:

Mix all the above ingredients in a bowl, except the fish. Coat the fish pieces evenly with the mixture and let it marinate for 30 mins. Fry the fish on a pan with little oil or PAM(cooking spray) by flipping it , so that the fish gets properly cooked.Fish fry is ready to be served. This goes extremely well with sambar and rice, or can be had just as a snack or appetizer.